What are some good BBQ/Grilling tips for the summer?
By Tom | January 4, 2009
Topics: Grilling Tips | Comments Off
What tips can you offer for grilling “real” hamburgers on a gas grill?
By Tom | January 2, 2009
For some reason I can never grill the perfect burger if I make them with fresh/handmade ground beef patties. I have no problem with frozen patties, steak, or chicken — but for some reason fresh ground beef patties are a challenge.
I usually end up over cooking them, or they break-up and fall between the slats.
Thanks!
Michael
Topics: Grilling Tips | 3 Comments »
tips on grilling chicken on the grill?
By Tom | January 2, 2009
low temp, high temp, direct heat, indirect heat.
i know about the 170 degree internal temp and the importance of marinades. Thanks so much.
Carrie
Topics: Grilling Tips | 2 Comments »
What do you think about this web site that deals with grilling and tips on grilling?
By Tom | January 2, 2009
I just finished working on my web site that deals with grilling and I would like to hear from those that surf the web to see what you think about the web site. My web site has some of our personal recipes,tips on grilling, pictures of some of our cook outs, information about the grill masters,cooking times for different meats, a link to check out your area weather and much more. What do you think?
The web site is found at http://www.grillmastersat30458.tk
Jonathan
Topics: Grilling Tips | 2 Comments »
Tips on grilling chicken *******?
By Tom | January 2, 2009
Ok, please don’t laugh…but I have never cooked chicken on the grill. I bought two really nice chicken ******* at the butcher today and would like to make them for dinner.
So how do I do it? I know how to use the grill and everything, it’s a Weber Genesis gas grill, I just need to know how long to cook them and at what heat. Also should I pound them down a little so they’re the same thickness? Any tips you all have would be great!
Jason
Topics: Grilling Tips | 1 Comment »
Tips for grilling pre-packaged kabobs
By Tom | December 30, 2008
I bought a couple of those Kabobs that are already on the skewer, I am looking for any tips on how to season or grill them. I have 1 beef and 1 chicken kabob.
Amanda
Topics: Grilling Tips | 2 Comments »
does anyone know good tips for grilling hamburges on charcoal grill?
By Tom | December 30, 2008
Topics: Grilling Tips | 6 Comments »
What are your best tips on grilling the perfect steaks?
By Tom | December 29, 2008
I want to use your ideas for my dads birthday present, a book for fifty year old dads.
Marie
Topics: Grilling Tips | 4 Comments »
New to cooking and need help with some tips grilling chicken?
By Tom | December 26, 2008
Hi i’m 15 and i’m pretty new to cooking, but i want to cook healthy for myself and then possibly show my family. I know grilled chicken is pretty good for you, but can anyone provide me with some great recipes with grilled chicken and what equipment i might need cooking indoors on a gas stove. For example what pan would u use to grill chicken. Thanks =)
Catherine
Topics: Grilling Tips | 4 Comments »
grilling tips needed! what’s the best thing to rub on my steak?
By Tom | December 25, 2008
Topics: Grilling Tips | 7 Comments »