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Besides salmon, what is a good fish for grilling?
By Tom | June 20, 2008
effeykins asked:
I want to grill fish on my George Foreman grill. Besides salmon, what other kinds of fish are good for grilling?
Paula
Topics: Grilling Tips |
14 Responses to “Besides salmon, what is a good fish for grilling?”
Comments
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June 22nd, 2008 at 12:50 am
Snapper mmmm.
June 25th, 2008 at 10:52 am
Tuna steaks
June 28th, 2008 at 8:30 am
We love catfish fillet or red snapper grilled on the George Foreman. But you can grill any fish on it as long as it’s not too thin. BTW, I just love that grill!!
June 29th, 2008 at 7:02 pm
Fresh tuna, and yes snapper.
July 2nd, 2008 at 1:57 am
Catfish is pretty ideal..idk if you can call it a fish but eel is good as well
July 4th, 2008 at 5:00 pm
shark, and swordfish are awesome on there, marinate in italian dressing and orange juice , then grill .halibut is spectacular too.
July 4th, 2008 at 11:57 pm
My personal favorite is grilled Tilapia. I also like grilled tuna =)
July 7th, 2008 at 5:48 pm
this one is easy. halibut,cod, tuna, trout, any of the firmer fish. Firm so it doesn’t fall through the grill. If you want to grill sole or perch or lighter meat fish than line the grill with tinfoil and poke holes in it with a fork to let the smoke and grilling flavors reach the food. love that BBQ. Also if you are grilling on a gas or charcoal grill brush some cooking oil on the grill and the fish.(not to much it will flare) helps to stop sticking. DO NOT USE An oil spray such as Pam highly flammable
July 11th, 2008 at 2:32 am
Tilapia is excellent. Add a lemon/butter/garlic sauce, a rub, or just plain.
July 12th, 2008 at 11:51 pm
Halibut, Red Snapper.Ahi tuna…yummmmmmmmmmmmm
July 15th, 2008 at 4:12 pm
halibut, albacore tuna steaks, swordfish, calico bass all good!!
July 17th, 2008 at 8:44 am
albacore tuna- have it with alfredo sauce
July 20th, 2008 at 8:19 pm
Iknow so many .but POMPHRY
IS A VERY GOOD FISH
July 24th, 2008 at 3:43 am
Tuna steaks work well- those chargrilled lines can certainly liven up a salade nicoise!