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Green Beans with Bacon Salt ala Cobb
By Ben Fesxbe | July 8, 2008
Here’s a great and easy vegetable dish that goes along with any meat you may have roasting in the Cobb Premium BBQ Grill.Green Beans with Bacon Salt ala Cobb
INGREDIENTS:
Fresh whole green beans
Bacon Salt
PREPARATION:
Wash green beans and leave whole. Add one cup of water to the flavor well of your Cobb Premium Grill. Place desired amount of beans for your dinner party size and sprinkle liberally with Bacon Salt. Cover with cooking surface and roasting rack. Place meat on roasting rack. When meat is done, remove roasting rack and non-stick cooking surface. Using tongs remove beans and dig in.
Topics: Recipes | 2 Comments »
2 Responses to “Green Beans with Bacon Salt ala Cobb”
Comments
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July 8th, 2008 at 2:02 pm
This is an awesome idea… I can’t wait to try it out with my wife and kids next friday night!
August 11th, 2008 at 2:45 pm
Tried your recipe last night, and they were incredible! Hope you don’t mind, but I’m spreading the love by adding your recipe to my blog later this week.